Ingredients Red snapper (We look for about the smallest package, which is usually too much for a dinner for 2) 2 cloves garlic sliced thin 1/8 Cup olive oil Juice of 1 lemon 1 fennel (slice root up and save feathers for the uncovered cooking portion) 1/2 pound mushrooms sliced 1/2 cup tomatoes diced (canned [...]
Posts Tagged ‘Fish’
Red Snapper in a Happy Place – From Shaun and Valerie’s Kitchen
Posted in Fish, tagged Fish, red snapper on October 6, 2008 | Leave a Comment »
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